AS SEEN IN THE GREENHOUSE
TASTEOLOGY is a new Sydney based brand. We give you artisan salts, spices and oils made from natural ingredients. Our salts are crafted with a base of Great Barrier Reef salt, harvested in Queensland. At TASTEOLOGY we pay equal attention to the ingredients and aesthetic presentation of our products, giving you products that don’t only taste good, but also look great on your kitchen benchtop.
Our products are perfect for the design-conscious foodie and make great gifts!
ETHICALLY HARVESTED FROM THE GREAT BARRIER REEF
Our Rock Salt is harvested ethically from the Great Barrier Reef here in Australia. To harvest the salt water from the most pristine parts of the barrier reef is trapped and allowed to evaporate naturally in the sun. Once this process is over we are left with flake shards, which are then broken into crystals to create rock salt. Our salt has not been pumped, refined or gone through any process to achieve the end result. It has been naturally dried and shattered by a manual process.
Our salts are 100% natural and no preservatives, additives or artificial flavouring oils have been used - the taste you get from our salts come straight from the herbs and is completely natural. The salts come in a high quality glass bottle with a ceramic grinder which allows you to adjust the thickness of the granules. The bottle is made with sustainability in mind, and allows you to refill the bottle with one of our refill packs when empty, giving you a grinder you can use for many years to come.